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Hours:
Tuesday - Saturday 11am-9:30pm
Sunday 11am-9pm Closed
Monday
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| Authentic
West Michigan Thai Food |
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LUNCHEON SPECIALS: 11am-2:30pm $6.50 |
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With Tofu, Beef or Chicken
• Includes: Soup of the Day and Hot Tea
With Shrimp: +1.50 With Seafood: +2.00 |
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| --STIR FRIED DISHES - Served with steamed rice |
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| L40 |
PAD THAI - Very popular thin noodle, stir fried |
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| L41 |
PAD SI EEW - Flavorful thick noodles stir fried with Chinese broccoli |
| L42 |
PAD KI MOW - Spicy thick noodles stir fried with fresh basil |
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| L50 |
KAO PAD - Famous Thai Palace style fried jasmine rice |
| L51 |
KAO PAD GA POW - Very exotic Thai fried jasmine rice |
| --COCONUT MILK CURRIES - Served with steamed rice |
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| L71 |
GANG GA LI - Yellow-Potatoes, tomatoes, and onions |
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| L72 |
GANG KIEW WAN - Green-Bamboo, eggplant, snow peas, and basil |
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| L73 |
GANG DANG - Red-Bamboo, eggplant, and basil |
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| L74 |
GANG PA NAENG - Red-Kaffir lime and basil leaves |
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| L61 |
PAD PAK - mixed vegetables, mild but very flavorful |
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| L62 |
PAD GA POW - Sweet basil leaves and vegetables |
| L63 |
PAD KING - Young, tangy aromatic sweet ginger |
| L65 |
PAD CASHEW NUT - Deilcious cashews & pineapple |
| L66 |
PAD BROCCOLI - House style broccoli |
| L68 |
ISAN PAD GA POW - Diced chicken with basil leaves |
| L80 |
PAD EGGPLANT - House favorite spicy eggplant |
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Appetizers, Soup & Salad
$3.95 - $6.95 |
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Children's Menu $4.99-
Includes
Soda/Drink, Appetizer and Entree |
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DEION - fried chicken wings and fries |
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JURHON -(3
Baby egg rolls, and beef & broccoli with jasmine rice) |
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LUCKY - (6
Chicken Nuggets and French Fries) |
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ANGEL - (3
Baby egg rolls and pho sinn (beef & meatball noodle
soup)
Vegetable tray not included |
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Menu - |
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Half |
Full |
| 1 |
SA-TAY
- (5-pcs) Grilled chicken marinated in Thai seasoning. Served with peanut curry sauce and cucumber salad. |
5.95 |
| 2 |
BABY EGG
ROLLS - (12-pcs) Deep fried, wrapped, seasoned chicken and shrimp: served with our homemade sweet and sour sauce. |
3.95 |
5.95 |
| 3 |
SPECIAL
EGG ROLLS - (8-rolls) Deep fried wrapped ground chicken, vegetables and seasonings: served with our homemade sweet and sour sauce. |
4.50 |
7.95 |
| 4 |
SUMMER ROLLS -
(4-pcs) Light and refreshing rolls of fresh spring mix, noodle, chicken, and shrimp. Served with our homemade sweet and sour sauce and crushed roasted peanuts. |
3.95 |
6.95 |
| 5 |
VEGETARIAN EGG ROLLS - (10-pcs) Deep fried wrapped seasoned vegetables and noodles: served with our homemade sweet and sour sauce. |
3.95 |
6.95 |
| 6 |
TOFU TOD - (6-pcs) Deep-fried tofu cubes. Served with peanut curry sauce and cucumber salad. |
5.95 |
| 7 |
EGG ROLL COMBO - (6 baby, 3 special 3 vegetarian) Please enjoy our plate. |
8.95 |
| 8 |
ANGEL WINGS - (6-pcs) Deep-fried chicken wings with shredded cabbage and topped with fried basil leaves and house hot sauce. |
5.95 |
| 9 |
THAI PALACE PLEASERS - 6 Baby egg rolls, our original beef jerky and sticky rice. Please enjoy. |
9.95 |
| 10 |
NUA DAD DEOW - Thai Palace beef jerky. Owner’s family recipe – there’s love in every bite. Served with sticky rice. |
6.95 |
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--SALADS - Jasmine
Rice Included |
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| 20 |
YUM NUA - Ginger and lime juice beef salad. Freshly prepared grilled beef salad served on a bed of fresh romaine lettuce. |
8.95 |
| 21 |
YUMYUM THAI PALACE
- Specially prepared seafood and vegetables combined with fresh lime juice & ginger dressing served on a bed of fresh romain lettuce. |
11.95 |
| 22 |
YUM GOONG - Ginger and lime juice shrimp salad specially prepared shrimp salad with fresh lime juice dressing served on a bed of fresh romaine lettuce. |
10.95 |
| 23 |
SOM TUM - Either Thai style with lighter fish sauce or Lao style stronger fish sauce. Famous fresh lime juice green papaya salad served with fresh cabbage wedge. |
7.95 |
| 24 |
LARB Exotic - Thai and Lao traditional dish. Made with Chicken or Beef well cooked with original herbs and spices served on fresh romaine lettuce and cucumber. |
7.95 |
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--SOUPS - With chicken, beef or tofu. Shrimp or seafood combo add $2.00. Jasmine rice $1.00 |
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| 30 |
TOM KHA - Note the sweet-aroma coconut milk base. Authentic Thai herbs hot and spicy chicken soup with creamy coconut milk. |
8.95 |
| 31 |
TUM YUM - Spicy and sour soup with authentic Thai herbs and fresh vegetables delivers a distinctive taste. |
8.95 |
| 32 |
POTAK - Spicy and sour seafood combination soup with shrimp, calamari, and mussels, authentic Thai herbs and mushrooms create a zesty taste. |
11.95 |
| 33 |
KUIA TEOW (PHO) - Chef’s very special rice noodle beef broth, sliced beef and meatballs, vegetables, tripe and condiment tray available on request. Chicken in beef broth may be substituted. |
7.95 |
--NOODLES - With chicken, beef or tofu.
Shrimp or seafood combo add $2.00. |
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| 40 |
PAD THAI - Very popular thin noodle, stir fired – traditional dish with tofu, green onions, bean sprouts and ground roasted peanuts. |
7.95 |
| 41 |
PAD SI-EEW - Flavorful thick noodle stir fried with Chinese broccoli makes this dish a taste you will not forget. |
7.95 |
| 42 |
PAD KI MOW - Drunken noodles, popular spicy stir-fried thick noodle with mixture of vegetables, jalapeno, and fresh basil leaves. |
7.95 |
| 43 |
LARD NAR - Specialty dish - Thai Palace special sauce over thick noodles and Chinese broccoli. |
7.95 |
| 44 |
PAD SU KI YA KI - Exclusive curry suki sauce, specially prepared silver noodle, seafood, and vegetables stir fried with our homemade suki yaki sauce. |
10.95 |
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(With tofu, beef or
chicken.) |
8.95 |
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--FRIED RICE - With chicken, beef or tofu. Shrimp or seafood combo add $2.00 |
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| 50 |
KAO PAD - Famous Thai Palace style fried jasmine rice totally phenomenal flavors a favorite for many of our customers. |
7.95 |
| 51 |
KAO PAD GA POW -
Thai exotic fried jasmine rice prepared with jalapeno, bell peppers and fresh basil leaves combine to make a taste you will never forget. |
8.50 |
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| 100 |
STEAMED JASMINE RICE |
1.00 |
| 101 |
STEAMED STICKY RICE |
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2.00 |
| 102 |
PEANUT CURRY SAUCE |
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2.00 |
| 103 |
CUCUMBER SALAD |
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2.95 |
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| 110 |
SUNG KA-YA - Sweet sticky rice with Thai custard covered with sweet coconut cream. |
4.00 |
| 111 |
KOW NEO MAMOUNG - Chef‘s specialty- seasonal Sweet sticky rice and fresh mango. |
4.00 |
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Small |
Large |
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COKE, DIET COKE, SPRITE, FANTA, LEMONADE, AND ROOT BEER |
.79 |
1.79 |
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THAI ICE TEA OR THAI ICE COFFEE/per glass |
1.95 |
2.95 |
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HOT TEA /per person free re-fills |
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.99 |
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ICED TEA /per person free re-fills |
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1.79 |
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--ENTREES - With chicken, beef or tofu. . Rice included.Shrimp or seafood combo add $2.00 |
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| 60 |
PAD PED - Combination of red curry paste, bamboo shoots, jalapeno and a mixture of vegetables, definitely a taste of Thai cuisine. |
8.95 |
| 61 |
PAD PAK - Perfectly cooked vegetables in a light brown sauce, fresh and crispy, baby corn, mushrooms, broccoli, pea pods, Chinese broccoli, garlic, carrots, tomatoes and onion create the this savory Asian cuisine. |
7.95 |
| 62 |
PAD GA POW - One of Thailand’s most popular stir fries of fresh basil leaves, mushrooms, jalapeno, onion, and bell pepper. |
7.95 |
| 63 |
PAD KING - A sauté of ginger, vegetables, baby corn, mushrooms, bell pepper and onion creates an exciting Asian taste. |
7.95 |
| 64 |
PAD GA TIEM - Our fresh garlic sauce and your meat choice served over a bed of crispy steamed fresh broccoli and carrots. |
7.95 |
| 65 |
PAD CASHEW NUTS - The blending of bell peppers, onions, pineapple, peapods, carrots, and baby corn synchronizes all these distinct flavors. |
7.95 |
| 66 |
PAD BROCCOLI - This combination of American raised beef and broccoli stir fried together, delivers a true fusion of Asian taste. |
7.95 |
| 67 |
PAD EGGPLANT - Succulent house style eggplant stir-fried with jalapeno, bell pepper, and fresh basil in red curry paste. |
9.95 |
| 67 |
PAD GAPOW ISAN - Incredible traditional diced chicken stir fried with jalapeno, bell pepper and fresh basil leaves. A regional specialty. |
9.95 |
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--COCONUT MILK CURRIES
- With chicken, beef or tofu. Rice included.Shrimp or seafood combo add $2.00. |
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| 70 |
ROAST DUCK CURRY - Roasted duck in red curry. This extraordinary combination of eggplant, tomatoes, pineapple, bell peppers and, fresh basil leaves our guests truly enchanted. |
10.95 |
| 71 |
GANG GA LI - The combination of potatoes, tomatoes, and fresh green onions compliment the great flavor of this yellow curry. |
8.95 |
| 72 |
GANG KIEW WAN - Bamboo shoots, snow peas, eggplant, and fresh basil leaves cooked in this green curry to conclude a perfect taste. |
8.95 |
| 73 |
GANG DEANG - Bamboo shoots, eggplant, and fresh basil leaves give a perfect aroma to this delicious, tasty red curry. |
8.95 |
| 74 |
GANG PA NEANG - Fresh basil and kaffir lime leaves add a distinctive authenticity to the taste of this red curry. |
8.95 |
| 75 |
GANG MASSAMUN - Potatoes and roasted peanuts blend this peanut curry taste to a remarkable experience. |
8.95 |
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For an exotic taste try with beef and Pineapple |
9.50 |
| 77 |
KAO SOY - The combination of yellow curry, noodles, and a mixture of bean sprouts, onions, and fresh basil blends an unforgettable taste. |
8.95 |
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| 80 |
SPICY EGGPLANT WITH PRAWNS |
13.95 |
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Amazing eggplant and jumbo shrimp stir-fried with jalapeno, bell pepper, and fresh basil in red curry paste. |
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| 81 |
PAD PO-TAK |
13.95 |
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House very special stir-fried dish: Served on a hot plate. This combination of shrimp, scallops, calamari, mussels, assorted vegetables, kaffir lime leaves and lemon grass, sautéed to perfection to impart a delicious unique flavor. |
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| 82 |
PINEAPPLE PRAWNS |
13.95 |
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Combination of coconut milk, fresh bell pepper, tomato, fresh basil leaves and kaffir lime leave fuses this dish to perfection. |
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| 83 |
THAI PALACE PAD PAK |
11.95 |
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This assortment of broccoli, onions, baby corn, tomatoes, snow peas, carrots, and mushrooms intermingle the great flavors. |
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| 84 |
GARLIC PRAWNS |
13.95 |
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Combination of our fresh garlic and black pepper sauce sets a great flavor on a bed of crispy steamed broccoli and carrots. |
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| 85 |
PLA LARD PLIK |
10.95 |
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Deep-fried whole tilapia fish, topped with spicy house special sauce of various Thai herbs. A very delicious dish. |
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| 87 |
PAD HOI |
10.95 |
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A red curry of sautéed mussels, basil leaves, jalapeno pepper, bell pepper and bamboo shoots blended together give this dish its unique flavor. |
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| 88 |
GAI YANG |
8.50 |
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Grill marinated chicken with Thai special seasonings: served with our sweet and sour sauce made just for this dish. |
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2008 Minority Business of the year!! |
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USEFUL THAI WORDS |
Gai |
chicken |
Nua |
beef |
Goong |
shrimp |
Taohou |
tofu |
Kao |
rice |
Kao neo |
sticky rice |
Nam |
water |
Pad |
stir-fry |
Ped |
spicy |
Pak |
vegetables |
Gang |
curry |
Kiew |
green |
Pla |
fish |
Daeng |
red |
Arroy |
delicious |
Chok-di |
good luck |
Khop khun |
thank you |
Sawadee khop |
hello, goodbye etc. |
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